한국치위생학회

The relationship between dental caries-related dietary frequency and dental caries experience in primary, middle, high school students

An-Na Yeo1   Yu-Min Kang2   Su-Young Lee3,*   

Department of Dental Hygiene, Daejeon Institute of Science and Technology
1Humphreys Dental Clinic
2Department of Dental Hygiene, Namseoul University

Abstract

Objectives: The purpose of this study is to analyze the relationship between dental caries and the frequency of dental caries-related dietary intake among primary, middle, and high school students. It is intended to be used as a basic data for adolescent dietary guidance. Methods: The data were analyzed using the health questionnaire survey and oral examination data from the raw data of the 2019 student health test sample statistics conducted by the Korean Ministry of Education. A total of 59,370 primary, middle, and high school students were selected. Results: For middle and high school students, the more frequent the intake of sodas, the more cases of dental caries were noted. The rate of dental caries was increased in comparison to the group which did not consume dairy products or consumed these once or twice a week. Conclusions: For middle and high school students, dietary guidance should be employed so that consumption of sodas will decrease or consumption will be reduced to less than twice a week.

Figures & Tables

Fig. 1. Procedure for selecting the subjects